Ingrediente
* 3 oua, * 4 linguri de zahar, * 4 linguri de ulei, * 5 linguri de lapte, * esenta de vanilie, * 1/2 lingurita amoniac stins cu otet, * faina cat sa iasa un aluat consistent,ca o smantana, * Pentru crema:, * 50 g unt, * 3 linguri de zahar, * 1-2 linguri cacao, * esenta de rom, * nuca dupa gust si preferinta
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1 pound Yukon Gold potatoes, peeled and cut into 2-inch chunks
Sea salt
2 pounds baking potatoes
1 large onion, finely diced
2 large eggs, lightly beaten
1 cup matzo meal
1/2 teaspoon freshly ground white pepper
Vegetable oil, for frying
Applesauce, crème fraîche, smoked salmon, salmon roe and dill sprigs, for serving
Crispy, Creamy Pancakes
These Jewish potato pancakes are so good that posting the recipe alone is a mitzvah (blessing) of the highest order. The Festival of Lights refers to a lamp in the temple that was supposed to have only enough oil to last the Maccabees one night, but instead lasted for eight. The holiday celebrates the miracle of the oil, so fried foods are often featured at Hanukkah feasts. Problem is, most potato pancakes, or latkes, are awful...
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