Categorie Fructe de mare

Creveti cu lamaie si sos BBQ


1½ lbs Jumbo Shrimp (deveined – heads on if available)
1 Lemon – cut into wedges
1/2 tsp Fresh Cracked Pepper
2 tsp Salt Free – Cajun Seasoning
6 Garlic Cloves – finely chopped
Small Pinch Salt
Small Pinch Dried Thyme
1 Tb Olive Oil
3 Tb Worcestershire Sauce
1 Stick Cold Unsalted Butter – cubed


Mix together the pepper, cajun seasoning, garlic, salt, thyme, olive oil and worcestershire sauce. Set aside.Preheat large cast iron pan on medium/high heat for 30-60 seconds.Place shrimp in an even layer in the pan.Pour spice mixture over the shrimp.Cook for 3-4 minutes (depending on size) until the shrimp turn pink and begin to curl.Reduce heat to medium.Add the lemon wedges while squeezing slightly.Begin adding the butter cubes 3-4 at a time...

Citeste mai mult